🔥🐟 Air-Fryer Herb Salt Mackerel

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The Gold Standard of ‘Crispy Outside, Juicy Inside’—Enjoy a perfect fish dinner without any lingering odours

🌡️⏱️ Cooking Temperature & Time : 190°C (375°F) / 15-20 minutes

🍟 Directions

1. Preparation : Line the air fryer basket with parchment paper. Place seasoned mackerel fillets on top.

2. First Roast : Cook at 190°C (375°F) for 10-12 minutes with the fillets skin-side up.

   
   

3. Flip & Finish : Flip fillets and cook for another 5-8 minutes until golden and juicy.

🥣 Sauce : Soy sauce + Wasabi

✨ Pro Tip : A light squeeze of roasted lemon enhances the delicate flavour.

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 Enjoy shopping @Galleria Supermarket!