🔥🐟 Air-Fryer Spanish Mackerel

---

Clean & Delicate Flavour – Delicate, melt-in-your-mouth fish grilled to perfection

🌡️⏱️ Cooking Temperature & Time : 190°C (375°F) / 15-18 minutes (No flipping required)

   🍟 Directions

1. Preparation : Line the air fryer basket with parchment paper. Place the seasoned Spanish mackerel fillets on top.

2. First Roast : Cook at 190°C (375°F) for 10-12 minutes with the fillets skin-side up.

   
   

3. Finish Roast: Continue cooking at 190°C (375°F) for another 5–6 minutes until the exterior becomes crispy.

🥣 Sauce : Soy sauce + Wasabi

✨ Pro Tip : Lemon Spritz : A light squeeze of roasted lemon enhances the delicate flavour.

---

 Enjoy shopping @Galleria Supermarket!