A Must-Have Healthy Side Dish for Spring, Spicy Sweet Seasoned Deodeok(Codonopsis)
- Withyou
- Mar 25
- 1 min read
Updated: Mar 27
Deodeok(Codonopsis) is rich in saponins, which help boost immunity and support lung health, making it a great ingredient, especially during the changing seasons. During the spring when your appetite may be low, enjoy the fragrant and slightly bitter taste of Deodeok(Codonopsis) to refresh your taste buds and boost your health! Try making this simple, nutritious Seasoned Deodeok(Codonopsis) in just 10 minutes! š
šIngredients
340g Frozen Codonopsis
2T Red Pepper Paste (Gochujang)
1T Red Pepper Powder (Gochugaru)
1t Minced garlic
1T Sugar
1T Oligo Syrup
1T Vinegar
1t Soy Sauce
1T Sesame oil
Ā A pinch of Crushed Roasted Sesame Seeds
š„How to make it
1. šŖWash the prepared Deodeok(Codonopsis), remove excess water, and cut it into appropriate sizes
Ā
2. š„£Ā Add gochujang, gochugaru, minced garlic, sugar, oligosaccharide, vinegar, and soy sauce to make the seasoning sauce.
3.š„£Add the cut Deodeok(Codonopsis) to the seasoning sauce and toss it well to coat.
4.āØFinally, sprinkle sesame oil and crushed roasted sesame seeds to finish.
Enjoy shopping @Galleria Supermarket!
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